{
    "PMID": "10094636",
    "TI": "D-Erythroascorbic acid is an important antioxidant molecule in Saccharomyces cerevisiae.",
    "JT": "Molecular microbiology",
    "BTI": "",
    "DP": "1998-11",
    "AU": "Huh W K, Lee B H, Kim S T, Kim Y R, Rhie G E, Baek Y W, Hwang C S, Lee J S, Kang S O"
}
